instant pot apple butter
Prep Time 30 mins. Print Recipe Pin Recipe.
Super Easy Instant Pot Apple Butter Recipe Canning Recipes Apple Butter Recipe Slow Cooker Apple Butter
20 whole Apples Peeled cored and sliced into pieces.
. Once the pressure has been. After the apples and spices have cooked in the Instant Pot do a quick release to release the pressure. Taste and add honey if desired.
When cooking time is up let the pressure release naturally for 15 minutes. Repeat with the remaining half. Add apples apple cider lemon juice brown sugar cinnamon cloves allspice and salt to the Instant Pot.
Add the chopped apples to your Instant Pot. Throw the apples save a few extra apples for stuffed baked apples spices water brown sugar and lemon juice in the Instant Pot and set the cook time for 15 minutes. Blend the apples using an immersion blender.
Blend the cooked ingredients. Making apple butter is a total breeze with the Instant Pot - you dont even have to peel the apples. Making Slow Cooker Apple Butter.
Add in pureed pumpkin or butternut squash with the apples for fall instant pot apple butter. When cooking time is up allow the pressure to release naturally for. Add the apple juice and turn on the Instant Pot.
This recipe makes 2x350ml jars. Place the cut apples with the remaining ingredients in a slow cooker. Place lid on instant pot and set the valve to the sealing position.
Instant Pot Apple Butter Recipe. To the pressure cooker. Heat on HIGH for 3 to 4 hours or on LOW for 8 to 10 hours.
Close the lid and make sure the valve is pointed to sealing. 12 cup Granulated Sugar. Set to Pressure Cook on HIGH for 8 minutes.
Cut the apples into fourths and remove the core. Blend half of the chopped apples and cider in a high-speed blender or food processor until totally smooth. Close the lid turn the lever to seal and set to Manual High pressure for 60 minutes.
Set instant pot to manual pressure and set timer for 15 minutes. Blend the Cooked Apples. Next using an immersion blender blend the.
Allow pot to naturally release. Pin this Instant Pot apple butter for later. Seal and cook on high pressure for 15 minutes.
Instant Pot Salmon with Lime and Chilli Butter. Pressure cook on HIGH for 8 minutes. Set to Manual and set the timer to 15 minutes.
Place lid on and seal the vent. Close and secure the lid to the locked position and turn the vent to the sealing setting. Cook for 20 minutes at high pressure.
Press the pressure cook or manual button set to high pressure for 30 minutes. Add the apple slices and the spices to the Instant Pot insert. Relax and make an apple cider old fashioned while you wait.
How to Make Apple Butter in the Instant Pot. Add coconut sugar water cinnamon ginger nutmeg and vanilla extract to the apples. Instant Pot Apple Butter.
It will take a little bit of time to come to pressure. Spray the Pressure Cooker with non-stick spray. Let it cook for 30 minutes or more stirring occasionally until dark and thickened.
Follow this easy recipe to make apple butter using your Instant Pot. Let cool before serving or storing. Image 1 to 3 Allow the pressure to release naturally for 10-20 minutes then release any remaining pressure.
How to make instant pot apple butter. Throw your apples and the rest of the ingredients apple cider brown sugar cinnamon nutmeg cloves salt and vanilla in the Instant Pot. You can make this recipe in a slow cooker if desired.
Once the timer goes off allow to natural release for. Partially cover the pot with the lid or a splatter screen and set the instant pot to Sauté Less. Set Instant Pot to cook at High pressure for 1 hour.
Place 4 lbs of apple slices 14 cup water 12 brown sugar 2 tsp ground cinnamon and 14 tsp salt into the instant pot. How to Make Instant Pot Apple Butter. Add the apple puree and the rest of the ingredients.
Cook Time 15 mins. ½ cup apple cider 1 ½ cup light brown sugar 1 tablespoon ground cinnamon ¼ teaspoon ground cloves ¼ teaspoon allspice 3 tablespoon fresh lemon juice ¼ teaspoon salt. When cool enough to handle pour apples into a.
Add sliced apples brown sugar white sugar vanilla salt ground cinnamon nutmeg lemon juice and allspice to the Instant Pot and stir to coat apple slices. Stir in the spices. Set the valve to sealing.
Core and chop apples into one inch cubes. Pressure Cook the Apples. No peeling is necessary.
Diced apples Covered in Cinnamon. Place apples in the Instant Pot and stir in the lemon juice. Pour in ½ cup of water and add the cinnamon sticks.
Set vent to sealing and adjust time to 20 minutes at high pressure. In the basin of the Instant Pot combine the apples brown sugar cider cinnamon salt cloves and nutmeg. Total Time 45 mins.
First peel core and slice the apples. Place the prepared apples into the Instant Pot and stir in the lemon juice sugars cider spices and vanilla.
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